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Chili Chowder Cookoff at Saddleback
March 24 @ 5:30 pm - 7:30 pm$20 – $25
Join Us for the Annual Chili Chowder Cookoff in the Pub
A Benefit for the Rangeley Lakes Snowmobile Club
Join us as we bring back the annual Chili Chowder Cookoff on Friday, March 24th in The Pub at Saddleback Mountain. THE RANGELEY LAKES SNOWMOBILE CLUB owns and operates five grooming tractors with trail drags utilized to groom Rangeley and beyond’s trail network. Rangeley’s regional trail system boasts one of the largest organized clubs out of 281 in the State of Maine. RLSC club draws from a solid group of volunteers and paid groomer operators to keep the region’s trail system unmatched in New England. All proceeds from this event will continue these flawless grooming operations.
Cost: $20 ahead of time – $25 at the door
Time: 5:30-7:30 p.m. – Last-Chair at The Pub will be seated at 3 p.m.
Sample all chili and chowders from participating businesses and vote for your favorites in the selected categories, then enjoy a full bowl of your favorite!
Thank you to the following businesses for participating in this event: Oquossoc Grocery, Bald Mountain Camps, Lakeside, Sarges, Saddleback Mountain, Porta House, Portage Taphouse, Furbish Brewhouse, Parkside & Main and more to come.